To apply, kindly email us at zee@zeeandelle.com with the below. Do note that only shortlisted applicants will be notified within 1 week.
- Subject Title: Application for [Position you're applying for]
- Resume inclusive of information: Name, Date of Birth, Contact Number, Recent Photo, Employment History, Expected Salary
- Tell us about yourself and why you want to join our team! Feel free to be as creative as you want with this.
Intern (Baker)
Job Scope:
- Baking of cake sponges and desserts
- Preparation of sauces, curds, and fillings
- Finishing of desserts such as tarts, cupcakes including piping
- Setting up and stocking up stations with all necessary supplies
- To assist in identifying problems, conducting investigation and resolve routine problems
Requirements:
- 5.5 days work week, All Mondays off and Sundays 8-12/9-1PM.
- Passionate about cakes and seek for high quality and standards in your work
- Responsible and able to ensure accuracy in all of his/her works
- Proactive and a great team player, able to work well with others
- Able to work in a fast paced environment
- Highly motivated and responsible individual
- Minimum 6 months commitment
Chef de Partie (Baker)
Job Scope:
- Baking of cake sponges and desserts
- Preparation of sauces, curds, and fillings
- Finishing of desserts such as tarts, cupcakes including piping
- Setting up and stocking up stations with all necessary supplies
- Plan production schedules to ensure OTP (On Time Performance)
- Preparing Game Plan for daily job allocations of baking team members
- Ensure staff in baking department comply with all procedures, rules and regulations as set out by the SOPs, hygiene guidelines and internal procedures
- To assist in identifying problems, conducting investigation and resolve routine problems
- Monitor and reduce food wastage
Requirements:
- 5/6 days alternate work week, All Mondays off and alternate day off
- Passionate about cakes and seek for high quality and standards in your work
- Responsible and able to ensure accuracy in all of his/her works
- Proactive and a great team player, able to work well with others
- Able to work in a fast paced environment
- Highly motivated and responsible individual
Customer Care Executive
Job Scope:
- Work in a dynamic SME environment with ample learning opportunities
- Attend to client enquiries professionally and provide quality customer service through emails, phone calls and walk-ins
- Process and invoice incoming orders efficiently and accurately
- Conceptualise & quote client's cakes
- Ensure smooth running of daily operations
- Liaise and manage suppliers
- Organise and manage weekly deliveries
- 5 days work week, off on Sundays & Mondays
- Excellent communication skills, written and spoken
- Excited to grow with the brand
- Passion for excellence and ability to build relationships with clients and understand their needs
- Enthusiastic individual who is committed and responsible
- Able to start immediately
- Meticulous and able to multitask and manage time effectively